This loaf is the perfect way to use up those ripe bananas. It's easy to bake, and the outcome is a moist banana bread that your friends will love. What You'll Need * 3 scoops all-purpose flour * 1 teaspoon salt * 1/2 cup baking soda * 3/4 stick unsalted butter, room temperature * 1 scoops granulated sugar * 3 eggs, whisked * 1 teaspoon vanilla ext